Anytime Kichari

by rahul
(New Zealand)

I am from Kerala and studying in New Zealand now. Please find my recipe that I follow for last 2-3 months with slight variations each time for taste.

1 grab chick peas
1 grab kidney beans
1 grab mung dal
1/2 glass brown rice
1 tomato
1 potato
1 chicken breast/fish slice
turmeric powder, coriander powder, chili powder, chicken/fish masala

Served with broccoli, carrot and curd salad.

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Jan 19, 2016

by: Barbora

Thanks for the contribution, Rahul! Sounds yummy.

Maybe in general I would not combine so many different kinds of legumes and also meat. For easier digestion, I would probably only choose one kind of legume and wouldn't add the meat. It's better for the digestion not to combine too many different kinds of proteins together.

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